DePuma's Gluten Free Pasta Photo Gallery

From start to finish, DePuma's Gluten Free Pasta is delicately hand-crafted to lock in all the flavors of traditional pasta. But what makes DePuma's Gluten Free Pasta stand out from the rest of traditional and other gluten free pasta brands is that everyone can enjoy it. You don't need to be gluten intolerant to enjoy the pleasure of gluten free. You don't need to be a vegetarian either. The only thing you need to be is a lover of fresh, quality pasta.

This is our photo gallery. It's a place for us to show off John's beautiful talent and to give you some insight into this home-grown company. We encourage you to check back periodically as we continue to expand our business. Our goal at DePuma's is not just to serve you quality gluten free pasta...but it's to make you feel like you're part of the DePuma family.

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What's New This Month?

March 29, 2016

DePuma's Shop Now Open!
Sunday- Closed
Tuesday- 10-6
Wednesday- 10-6
Thursday- 10-6
Friday- 10-5
Saturday- closed
268 Quinnipiac Ave. North Haven, CT 06473

August 02, 2009

This Sunday, August 9th at 9:00 on the Food Network, watch John DePuma battle with his former Chef, Francois Kwaku-Dongo on Iron Chef America! Root on John as he and Chef Kwako- Dongo battle Iron Chef Michael Symon. See whose cuisine reigns supreme!