DePuma's Gluten Free Pasta Welcomes You!
We at DePuma's Gluten Free Pasta work hard to provide the best possible gluten free pasta to our customers.
All of our pastas are hand crafted and not mass produced for ensured perfection. Our gluten free pasta contains only the highest quality ingredients available. Whether it's our gluten free tortellini, gluten free ravioli, or gluten free cavatelli, DePuma's gluten free pastas continue to be praised by its customers as the best gluten free pasta available!
DePuma's originated with the idea of creating a recipe that would taste and have the same texture of traditional pasta. With plenty of trial and error and over a year of perfecting, DePuma's has developed a gluten free pasta that people from all walks of life can enjoy...even those with dietary restrictions!
Whether it's our three cheese tortellini, our spinach and ricotta ravioli, our wild mushroom ravioli, or our hand-rolled cavatelli, DePuma's Gluten Free Pastas are sure to please! And now, for your convenience, you can order DePuma's Gluten Free Pastas online!
Here at DePuma's, we believe that you don't need to be gluten intolerant to enjoy the pleasure of gluten free. You don't need to be a vegetarian either. The only thing you need to be is a lover of fresh, quality pasta.
Enjoy the pleasure of gluten free!
John DePuma III
March 27, 2014
We will be closed on Saturday March 28th. As we will be at Caraluzzi's in Georgetown providing samples.
January 17, 2014
DePuma's Shop Now Open!
268 Quinnipiac Ave. North Haven, CT 06473
August 13, 2013
NUTRITIONAL INFORMATION HAS BEEN ADDED UNDER THE PRODUCT SECTION!!
August 02, 2009
This Sunday, August 9th at 9:00 on the Food Network, watch John DePuma battle with his former Chef, Francois Kwaku-Dongo on Iron Chef America! Root on John as he and Chef Kwako- Dongo battle Iron Chef Michael Symon. See whose cuisine reigns supreme!
You can sign up for our newsletter by simply giving us your email address!